Umshini Wokukhipha Amanzi Welabhorethri

I-automatic stainless stainless water distiller

Isebenzisa:

Ifanele ukwenza amanzi acwengekile elabhorethri yemithi nokunakekelwa kwezempilo, imboni yamakhemikhali, iyunithi yocwaningo lwesayensi njll.

Izici:

I-1.Yamukela insimbi engagqwali engu-304 ephezulu futhi yenziwe ngobuchwepheshe obuphambili.2.Ukulawula okuzenzakalelayo, kunomsebenzi wokucisha ugesi kanye ne-alamu lapho amanzi eshoda futhi ngemva kokwenza amanzi futhi angakwazi ukuzifudumeza futhi.

3.Ukwenza uphawu, futhi kuvimbele ngempumelelo ukuvuza kwesitimu.

Ukupakisha: ibhokisi

Isikhathi sokudiliva: Izinsuku zokusebenza eziyi-7 ngemuva kokuthola inkokhelo.

1. Sebenzisa

Lo mkhiqizo usebenzisa indlela yokushisisa kagesi ukukhiqiza isitimu ngamanzi ompompi bese uyajiya ukuze ulungise amanzi acwecwe.Ukuze kusetshenziswe ilabhorethri ekunakekelweni kwezempilo, izikhungo zocwaningo, amanyuvesi.

2. Imingcele yezobuchwepheshe eyinhloko

3.

1, umpompi wamanzi okuphakelayo 2, ophumayo wamanzi distilled 3, kubhayela ukuhwamuka 4, inkomba ukushisa ukukhanya 5, amandla switch 6, ikhebula lamandla 7, congealing kanye nokupholisa umshini 8, buyisela ipayipi lamanzi 9, ukuchichima ufaneli (enezinga lamanzi inzwa kuwo) I-10, igebe lokuchichima 11, i-valve yokukhipha 12, ukukhanya kwe-alamu

4. izici zesakhiwo

Leli thuluzi ngokuyinhloko lakhiwe i-condenser, i-evaporator boiler, ishubhu yokufudumeza kanye nesigaba sokulawula.Izinto eziyinhloko zenziwe ngeshidi lensimbi engagqwali kanye nepayipi lensimbi engenamthungo, elibukeka kahle.Ukushisa kukagesi ingxenye yepayipi yokushisa yokucwiliswa, ukusebenza kahle okuphezulu kokushisa.1, ingxenye ye-condenser: umhwamuko wamanzi uba emanzini acwecwe ngokushisa namakhaza ngokushintshana ngale divayisi.Iyakwazi futhi ukukhumuzeka.2, ingxenye yebhayela ehwamukayo:lapho izinga lamanzi kubhayela wokuhwamuka lidlula indawo yokukhipha ifaneli echichimayo, amanzi azochichima ngokuzenzakalelayo ukusuka epayipini elichichimayo kufaneli echichimayo.Ibhoyili yokuhwamuka iyalahleka, kulula ukugeza isikali sebhodwe.Kukhona i-valve yokukhulula ezansi kubhayela wokuhwamuka, ukukhipha kalula amanzi noma ukubuyisela indawo yokugcina amanzi nganoma yisiphi isikhathi.

3, izingxenye zamashubhu okushisa: ishubhu yokucwilisa yokufudumeza efakwe ngaphansi kubhayela wokuhwamuka, shisa amanzi futhi uthole isitimu.I-4, isigaba sokulawula:ukushisa kweshubhu kagesi noma cha kulawulwa isigaba sokulawula ugesi.Isigaba sokulawula ugesi sakhiwe isixhumi se-AC, inzwa yezinga lamanzi njll.

5. imfuneko yokufaka

Ngemva kokuvula ibhokisi, sicela ufunde imanuwali kuqala, bese ufaka lesi distiller samanzi ngokomdwebo.Imishini idinga ukusetshenziswa kokufakwa okungaguquki, kuyilapho inaka lezi zidingo ezilandelayo: 1, Amandla: umsebenzisi kufanele Axhume ugesi ngokusho komkhiqizo. imingcele ye-nameplate, kufanele isebenzise i-GFCI endaweni yamandla (kufanele ifakwe kusekethe yomsebenzisi), igobolondo le-distiller yamanzi kufanele libekwe phansi.Ukuqinisekisa ukusetshenziswa okuphephile, ipulaki yezintambo kanye nesokhethi kufanele kwabiwe, ngokuya kwamandla kagesi.(5 amalitha, 20 amalitha: 25A; 10 amalitha: 15A)

2, amanzi: xhuma i-distiller yamanzi kanye nompompi wamanzi ngepayipi.Ukuphuma kwamanzi acwengekile kufanele kuxhunywe ishubhu lepulasitiki (ubude beshubhu kufanele bulawulwe ku-20CM), vumela amanzi acwecwe ukuthi angene esitsheni samanzi acwecwe.

1.Isevisi:

a.Uma abathengi bevakashela imboni yethu futhi bahlole umshini, sizokufundisa indlela yokufaka nokusebenzisa

umshini,

b.Ngaphandle kokuvakashela, sizokuthumelela imanuwali yomsebenzisi nevidiyo ukuze sikufundise ukufaka nokusebenza.

c.Isiqinisekiso sonyaka owodwa somshini wonke.

d.Amahora angama-24 ukwesekwa kobuchwepheshe nge-imeyili noma ngokushaya ucingo

2.Ungavakashela kanjani inkampani yakho?

a.Ndizela esikhumulweni sezindiza saseBeijing:Ngesitimela esinesivinini esikhulu Usuka eBeijing Nan uya eCangzhou Xi (ihora eli-1), lapho-ke singakwazi

thatha wena.

b.Ndizela e-Shanghai Airport: Ngesitimela esinesivinini esiphezulu Usuka eShanghai Hongqiao uya eCangzhou Xi(amahora angu-4.5),

khona-ke singakuthatha.

3.Ungaba nesibopho sezokuthutha?

Yebo, ngicela ungitshele ichweba noma ikheli.sinolwazi olunzulu kwezokuthutha.

4.Uyinkampani yokuhweba noma imboni?

sinefekthri eyakho.

5.Yini ongayenza uma umshini uphukile?

Umthengi usithumelela izithombe noma amavidiyo.Sizovumela unjiniyela wethu ukuthi ahlole futhi anikeze iziphakamiso zochwepheshe.Uma idinga izingxenye zoshintsho, sizothumela izingxenye ezintsha kuphela ukuqoqa imali yezindleko.