I-oda lamakhasimende laseGibhithe le-100 libeka ama-distillers amanzi angu-20l

 

 

 

 

Amakhasimende aseGibhithe ahleleka ama-100 abeka ama-distillers amanzi angu-20l

Ama-Taretory Water Distillersyimishini ebalulekile kunoma iyiphi indawo yesayensi noma yocwaningo lapho ubumsulwa lwamanzi lubalulekile. Lawa ma-distiller aklanyelwe ukukhiqiza amanzi asezingeni eliphakeme, ahlanzekile ngokususa ukungcola kanye nokungcola ngokusebenzisa inqubo yokufakelwa. Omunye osayizi abadumile kakhulu abahlinzeki bamanzi belebhu, abakwa-20l umthamo, olungele izidingo eziphakathi nendawo ezinkulu.

Le khasiI-20l Laboratory Water Distillerszenzelwe ukufeza izimfuno zama-laboratories zanamuhla, ukuhlinzeka umthombo othembekile wamanzi amsulwa ezicelo ezahlukahlukene ezifana nokuhlolwa kokuhlaziya, ucwaningo lwezokwelapha, kanye nokukhiqizwa kwemithi. Lawa ma-distillers ahlome ngobuchwepheshe obuthuthukisiwe ukuqinisekisa ukukhiqizwa kwamanzi okuhlangabezana namazinga aphezulu okuhlanzana.

Inqubo yokuhlobisa la manzi ebhularari angu-20l Laborary Distillers ifaka ukushisa amanzi endaweni yayo ebilayo, bese uqoqa umusi bese uyibuyisela emuva kwifomu le-liquid. Le nqubo isusa ngempumelelo ukungcola, kufaka phakathi amaminerali, izinsimbi ezisindayo, kanye nezinhlanganisela eziphilayo, okuholela emanzini angenazo ezingcolisayo. Inqubo yokuhlobisa futhi isusa amagciwane, amagciwane, namanye ama-microorganisms, okwenza amanzi alungele ukusetshenziswa ezinhlelweni ezibucayi kwelabhoratri.

Ngaphezu kwamakhono abo okuhlanza, ama-distillers wamanzi welebhu we-20l aklanyelwe ukusetshenziswa kalula nokunakekelwa. Zihlome ngezilawuli nezinhlelo zokuqapha ezisebenziseka kalula ukuqinisekisa ukusebenza kahle. Ama-distillers nawo akhiwa ngezinto ezisezingeni eliphakeme ezimelana nokugqwala futhi akwazi ukumelana nobunzima bokusetshenziswa kwelebhu.

Lapho ukhetha ilabhorethri engu-20lI-distiller yamanzi, kubalulekile ukubheka izici ezifana nekhwalithi yamanzi anciphile, ukusebenza kahle kwamandla, kanye nokwethenjwa ngokuphelele kwemishini. Kubalulekile futhi ukuthi ukhethe i-distiller kusuka kumkhiqizi odumile ngerekhodi elifakazelwe ngokukhiqiza imishini yokusebenza kwelebhu ephezulu.

Ekuphetheni, ama-distiller wamanzi welebhu angama-20l anamathuluzi asemqoka ekuqinisekiseni ubumsulwa kanye nekhwalithi yamanzi ezindaweni zokucwaninga zesayensi kanye nocwaningo. Ngobuchwepheshe babo obuthuthukisiwe nokusebenza okuthembekile, laba bantu abampofu badlala indima ebalulekile ekusekeleni izinhlelo ezahlukahlukene zelebhu ezidinga amanzi ahlanzekile. Ukutshala imali endaweni yokudlela esezingeni eliphakeme ye-20L Laborator kubalulekile ukuze kugcinwe ubuqotho bokuhlolwa kwelebhu kanye nokuqinisekisa ukunemba kwemiphumela yocwaningo.